
Lemon peel in cubes 8x8 mmLemon peel diced from quarters, treated to slowl-candying process to preserve the essential oils. Origin: Sicily and Calabria, Southern Italy. Ideal for a wide range of yeast dough pastries, cheesecakes, gâteaux de voyage, cakes, and gelato variegates.
Our products

Tray-sealed in a protective atmosphere - 200 g
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Consigliato per ristorazione
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Consigliato per gourmet

vaschetta in sacchetto alluminato sottovuoto (brevetto Agrimontana) – 3 kg
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Consigliato per pasticceria
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Consigliato per cioccolateria
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Consigliato per gelateria