Honeydew honeyOrigin: Piedmont forests. Crystallisation: taken from the sap of plants, unlike honey, honeydew does not crystallise. Colour: very dark. Fragrance: intense and penetrating. Flavour: less sweet than honey nectar, it has a distinctive malty and dry prunes aftertaste.
Delicious and selected nectars harvested in pristine areas of the Italian country. The excellence of Italian honeys that are processed according to the traditional cold method.
