Diamante citron halvesThe Diamante citron is sought-after for its unique organoleptic properties. The “Citron Riviera” is in the town of Diamante in Calabria, Southern Italy. Can be used for decoration or cut to taste and plunged into leavened pastries, cheese cakes, and various cakes.
First choice fruit soaked in candying syrups with a penetrating and exquisite taste.
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Pasteurised tin canister - 3,8 kg
AREA- Consigliato per pasticceria
- Consigliato per cioccolateria